Overview 
Normande is a dairy cattle breed which produces high value of beef and milk which is high in fat 4.3% and protein 3.65%. It well-known as “the best type to produce cheese". Normande’s high quality beef is popular not only in France, it is also the main beef supply for the largest retail Carrefour in France. It is also Japans top ranked beef source.

Content 
Compared to the other cattle breeds for dairy products (Holstein Friesian cattle) or beef and other products (Montbeliard cattle), the Normande cattle breed averagely produce up to 3.3 pound (1.5kg) daily. Both the slaughtering rate and the quality for the meat and milk have much better quality.

Being ranked at the best for its meat and milk, Normande beef is suitable to be packed frozen and it is also Halal certified.With the flourishing economy in Asia, the increased in buying power and China opening up now, Sole Distributors for China Importer are highly needed.